Chocolate Sunbutter Bars (Sugar, Grain, and Nut Free)

Processed with VSCOcam with c1 preset

These bars are an amazing mix of creamy and crumbly with as much or as little sweetness as you like. I left the stevia out of mine and had a less sweet sort of breakfast bar that was gone in 3 days!

Crust:
1/2 cup coconut flour
1.5 Tbsp cacao butter, melted
1/4-1/2 cup unsweetened hemp milk (flax or coconut would also work)
pinch of salt
Filling:
1/3 cup unsweetened hemp milk
1/4 cup cacao butter, melted
1/4 cup Nature’s hollow Sugar Free Maple
stevia, to taste
Topping:
Place crust ingredients in food processor and process until crumbly and well combined. Press into the bottom of a small, parchment paper lined baking dish. Rinse your food processor and blend your filling ingredients. Pour filling over crust and top with chocolate chips. Refrigerate until solid.

  One thought on “Chocolate Sunbutter Bars (Sugar, Grain, and Nut Free)

  1. April 15, 2015 at 1:26 am

    My diet thanks you very very much! And my alregies are happy to to be activated with this wonderful looking (and I m sure tasting too) bars! Dying to try them

    Like

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: